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Gross profit margin is a financial ratio that measures a business’s profitability by expressing the relationship between gross profit and total revenue.
It represents the percentage of revenue remaining after deducting the cost of goods sold. This includes the direct costs associated with producing or acquiring the goods or services sold.
A business’s gross profit margin is calculated using the following formula:
In this equation, gross profit and total revenue are calculated using the following formulas:
- Gross profit = Total revenue – Cost of goods sold
- Total revenue = Total sales or income generated from business operations
NOTE
The higher the gross profit margin is, the more efficiently a company is managing its production or acquisition costs. This allows it to retain a larger portion of its revenue as profit.
Frequently asked questions
What is considered a good gross profit margin?
As a general guideline, a gross profit margin above 50% is typically considered good for most businesses. Margins above 60% are often viewed as excellent, while margins below 30% may indicate potential operational or pricing issues.
The ideal gross profit margin varies depending on a company’s industry, business model, and specific circumstances.
What is the difference between the gross profit margin and net profit margin?
Gross profit margin measures the profitability of a company’s core operations by considering only the cost of goods sold.
Net profit margin takes into account all expenses, including operating costs, interest, taxes, and other expenses.
Net profit margin provides a more comprehensive view of a company’s overall profitability because it accounts for all costs and expenses.